These were submitted to PennLive. However, these homemade PEANUT BUTTER EGGS ARE NOT OVERRATED! You don't have to wait for Reese's peanut butter eggs to hit store shelves each Easter make your own! Back to Top For example, I love, dark chocolate. powdered sugar (instance instanceof Constructor))throw new TypeError("Cannot call a class as a function")}var RocketBrowserCompatibilityChecker=function(){function RocketBrowserCompatibilityChecker(options){_classCallCheck(this,RocketBrowserCompatibilityChecker),this.passiveSupported=!1,this._checkPassiveOption(this),this.options=! Add powdered sugar and vanilla. Really important to scrape the bowl down here too! You can find a full printable recipe at the end of the post, but heres what youll need: Ingredients Pipe some stripes on top of your eggs once the chocolate coating has set to add some visual interest, and/or to cover any imperfections. Facebook If you love, dark chocolate, you can recreate these eggs with dark chocolate. This version uses only four ingredients: peanuts, honey or maple syrup, dark chocolate or semi-sweet chocolate and coconut oil. Melt over medium heat, stirring frequently until smooth. You could also use some of your favorite peanut butter. Place the bowl in freezer for about 5-10 minutes to make dough easier to work with. Baking Basics is a blog series that will teach the fundamentals of baking to provide readers with the knowledge they need for successful baking endeavors! Place cookie sheet into freezer to chill dough for about 10 minutes. If your filling is: The most important part of this homemade Easter candy recipe is chilling the shaped eggs. Place the sheet pan of egg cutouts back in the freezer for at least 30 minutes, but I recommend 1 hour. When I was growing up, I didnt think an Easter basket was complete until there were a few of these tucked inside. Form rounded tablespoonfuls into egg shapes. Back to Top 40 Crockpot Dip Recipes for Your Next Party, Do not Sell or Share My Personal Information, 1 package (8 ounces) cream cheese, softened, 1 package (2 pounds) confectioners' sugar, 2 cups sweetened shredded coconut, optional. tempered chocolate wafers (I used Mercken's) Directions: Heat the butter in a saucepan over medium low heat until melted. In a double boiler (with a small amount of water in the saucepan that doesnt touch the bottom of the top pan), bring water to a simmer. It was refreshing. Ingredients 1 (8 ounce) package cream cheese pound margarine, softened 2 teaspoons vanilla extract 2 pounds confectioners' sugar 12 ounces peanut butter 12 ounces flaked coconut 4 cups semisweet chocolate chips 2 tablespoons shortening Directions Use something with a decent amount of depth to it to make dipping easier, such as a liquid measuring cup. Its kind of a regional thing, said Lee Zimmerman, owner of Zimmermans Nuts and Candies in Penbrook. Remove the pan from the freezer, and use an egg-shaped cookie cutter to cut out as many "eggs" as you can. Add 2 tablespoons of butter to the chocolate and stir to combine. Slowly add the powdered sugar and mix until a soft dough forms. Then dip your shapes in the chocolate. (e instanceof t))throw new TypeError("Cannot call a class as a function")}var t=function(){function n(e,t){i(this,n),this.browser=e,this.config=t,this.options=this.browser.options,this.prefetched=new Set,this.eventTime=null,this.threshold=1111,this.numOnHover=0}return e(n,[{key:"init",value:function(){!this.browser.supportsLinkPrefetch()||this.browser.isDataSaverModeOn()||this.browser.isSlowConnection()||(this.regex={excludeUris:RegExp(this.config.excludeUris,"i"),images:RegExp(".("+this.config.imageExt+")$","i"),fileExt:RegExp(". Using dipping fork or regular fork, dip eggs into chocolate and slide against edge of bowl to remove excess chocolate. I remember when we lived in a house that had a maple tree in our front yard and our then two year-old daughter asked if "we could put a faucet in the tree so that we could get maple syrup." Category: Holidays, Copyright 2023 Typically Simple | Wisteria on Trellis Framework by Mediavine. I dipped them in Ghirardelli dipping chocolate (some light chocolate and some dark chocolate). Add the peanut butter, vanilla, and salt, and mix until well-blended. FOURTH STEP: Place sheet pan in the freezer for 15 minutes. /*
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